Farnham Farm Maple Sugaring
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Maple banana bread

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Ingredients:
4 bananas (very ripe)
1/2 brown sugar or Farnham Farm maple sugar
2 eggs
1 tsp vanilla extract
1/4 cup Farnham Farm maple syrup 
1/2 cup butter (melted)
1/4 tsp salt
1 tsp baking soda
2 cups all-purpose flour
Optional:
Chocolate chips
Walnuts

​Instructions:
  1. Preheat oven to 350 degrees
  2. Mash bananas, add sugar, mix until combined. Add eggs, one at a time. Add the vanilla extract, maple syrup, and melted butter. Mix until liquids are incorporated. 
  3. Add remaining dry ingredients (salt, baking soda, and flour), stir just until combined - be careful not to over mix.
  4. Grease a 9 x 3 loaf pan and pour batter in evenly. 
  5. Bake for 50-60 minutes, or until a toothpick comes out clean.
  6. Enjoy! Tip - top with maple butter! 

Address

1039 Upper Road 
Plainfield, VT 05667

Hours

By appointment

Telephone

(802)-454-1624
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  • Home
  • About
  • Recipes
    • Maple Butter
    • Maple Pecan Scones
    • Maple Granola
    • Maple Chili
    • Maple Cream Cheese Spread
    • Maple Bacon Sweet Potato Hash
    • Maple Banana Bread
    • Salted Maple Caramel Sauce
  • Our Story
  • Shop